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THE GALLERY

01446 735 300


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Sustainability

The Gallery

2 Broad St

Barry CF62 3SE


+44 1446 735 300


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Recent Awards

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We have been awarded the highest Gold 3 star accolade by the SRA*


The Gallery comes in the Top 10 of the 400 international restaurant members of the SRA.


In the top two Gold star restaurants in Wales.


*SRA (Sustainable Restaurant Association) The Sunday times quoted as saying "The SRA awards are the Michelin Stars of sustainability".


SRA have recognised the gallery restaurant as an "Exempla for food sourcing"

(n) Contains nuts. (s) Specify mild/medium/hot. (v) Suitable for vegetarians. - Please note menu is subject to change - please call ahead to confirm

Pan Roast Red Mullet   


with creamed leeks, lobster bonbon and lobster sauce

Restaurant

Per Las (n)


With chicory, pear and walnuts

Goats Cheese Pana cotta


With balsamic and crispy shallots

Three Bird Roulade


With duck liver parfait and quince jelly

Warm Crempog


With smoked salmon, spinach and capers

Leek and potato with thick cut bacon

£  5.00

This dish has such great flavour and taste, achieved by using the freshest ingredients and cooked to perfection.

Baked perl wen wrapped in filo

£ 5.50


Three Bird terrine with homemade chutney

£ 6.00


Perl las, pear and endive salad  

£6.50





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